Sunday Lunch  Menu
example

Starter

 

Soup of the Day

Served with a crusty Roll & Butter

 

Crab Cakes

with Sweet Chilli Sauce

 

Chicken Liver Pate, Flat Bread & Red Onion Chutney

 

Brie Bites with a Cranberry & Ginger Dip

 

 

Mains

 

Roast Beef and Yorkshire Pudding

 

Roast Pork

 

Roast Lamb

 

 

All the Above Served with all the trimmings

 

Nut Roast served with Mashed Potato and seasonal Veg (v)

 

Desserts

 

Mixed Fruit Crumble & Custard

Spiced Apple Cake & Custard

Chocolate Tart & Chantilly Cream

Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream

Warm Chocolate Fudge Cake &  Ice Cream

Nain’s Sherry Trifle

Luxury Vanilla Ice Cream, Mango Sorbet, Mango Coulis and Italian Wafer

 

 

Starters £5 .50 Mains £11.95   Children’s Mains £7.25 Desserts £5.50